Menu

Hors d’Oeuvres

  • Bruschette (Toasted Bread) with Fresh Cherry Tomatoes and Basil  –  Euro  7,00
  • Cutting Board with Regional Cold-Cuts  –  Euro 12,00
  • Eggplants’ Parmigiana (Aubergine gratin) with Fresh Tomato Sauce and Mozzarella Cheese  –  Euro 12,00
  • Buffalo Mozzarella “D.o.p.”  from Campania Region served with Fresh Tomatoes  –  Euro 13,00
  • Scottona Beef Carpaccio with Rocket Salad (Arugula) and Parmesan Flakes  –  Euro 12,00
  • Veal in Tuna Sauce  –  Euro 12,00
  • Shrimps*’ Salad with fresh Tomatoes  –  Euro 14,00

 

First Courses

  • Saffron Risotto, Milanese Style   –  Euro 13,00
  • Handmade Ravioli Stuffed with Buffalo Mozzarella and Fresh Tomatoes  –   Euro 13,00
  • Flat Spaghetti with Pesto Ligurian Style, with French Beans and Potatoes  – Euro 13,00
  • Potatoes Gnocchi with Fresh Tomato Sauce, Eggplants and Salted Ricotta Cheese  – Euro 13,00
  • Tagliatelle (handmade Pasta) with Bolognese Sauce – Euro  13,00
  • Spaghetti with Fresh Tomatoes and Basil – Euro  12,00
  • “Linguine allo Scoglio” with Mussels, Clams, Shrimps* and  Fish of the Day –  Euro   18,00
  • Spaghetti with Clams and Mullet’s Bottarga (fish eggs) –  Euro   16,00

 

Single-Dish Meal

  • Veal’s Ossobuco with Saffron Risotto, Milanese Style  –  Euro  22,00
  • Curried Chicken’s Fillets with Basmati Rice and Spices    – Euro 22,00

 

Main Courses

  • Sliced Sirloin of Beef with Aromatic Herbs and Baked Potatoes   – Euro  20,00
  • Fried Cutlet, Milanese Style with Vegetables (baked potatoes or rockets salad & cherry tomatoes)  –  Euro  20,00
  • Entrecote Steak with Grilled Vegetables  –  Euro  23,00
  • Grilled Chicken Breast with Rosemary and Potatoes  –  Euro  15,00
  • Fish of the Day    **

 

Our Salads

  • Mixed Grilled Vegetables with con Smoked Scamorza Cheese  –  Euro 13,00
  • Grilled Chicken Salad with Fresh Tomatoes  – Euro 13,00
  • Tuna Salad with Mozzarella Cheese and Tomatoes   –  Euro 12,00
  • Greek Salad with Feta Cheese, Olives, Cucumbers, Tomatoes  and Spring Onions  – Euro 12,00
  • Mixed Salad  – Euro 6,00

 

Our Home-Made Desserts

  • Chocolate Cake   – Euro  5,00
  • Tiramisù   – Euro 5,00
  • Cassata of the Alzaia 26 Restaurant  – Euro  5,00
  • Pineapple  –  Euro 5,00

 

Cover-charge 2,00

(only for the service at the table)

Note: In this Menu the underlined Dishes may contain the Allergenic Substances under the EU Regulation 1169/2011 Annex 2. In case of doubt, please ask to the Restaurant Staff. The 14 main nutrients sources of allergies: MILK, SOY, NUTS, CELERY, GLUTEN, EGGS, CASHEW NUTS, SESAME SEEDS, MUSTARD, SULFUR DIOXIDE, LUPINS, FISH, MOLLUSCS AND CRUSTACEANSI.

* Some product may be frozen product

** depends on the market price of the day: please ask to our Staff